Mikä oli haaste/ongelma, johon puututtiin?
The main challenge that is being worked on, is the circular economy and the generation of value in farms, beyond the main product produced (In this case PDO Idiazabal cheese)
The innovation process began by introducing a local protein source in animal feed, and now, energy is being generated,
Miten ratkaisit ongelman?
Cooperation is the best tool we are using. The innovation team is incorporating new partners, depending on the new challenges we face: animal feed, nutritional profile, food, energy, …
Mikä on innovatiivista käytännön tapauksessa?
We innovate in processes, in technology, in product, … Always from the interest of real farms, and adapting the next step to your specific needs
Mitkä ovat menestystekijät ongelman ratkaisemisessa?
The success lies in the fact that they are innovations proposed from the farms, and theses are resolved in collaboration with the most appropriate partners in each case, with coodinating broker
Opittua
The role of coordination is essential, and it is better to be an independent agent (broker).
The proyect dinamitation is key to continue in the innovation process.
Mikä rooli neuvonantajalla tai neuvontapalvelulla on käytännön tapauksessa??
There are always two types of advisers: Toisaalta, the technical advisers in the aspect that is being worked on, and the innovation agent, who coordinate and energize project.
Voidaanko lähestymistapasi siirtää ja/tai mukauttaa muihin innovaatiohaasteisiin ja -alueisiin?
Joo
Arvioitu siirrettävyys asteikolla alkaen 1 kohtaan 5
(missä 1 on helppoa ja 5 hyvin vaikea)
1
Kokemusten jakamisesta hyvistä käytännöistä, ota yhteyttä
Noemi Salazar Gómez
noemi@noemisalazar.com / m:0034 658721183
Linkki ulkoisiin tietoihin
www.turtolio.com / www.kalikolza.com / www.latxa-energy.com