What was the challenge/problem addressed?
The Iberian Pig is an autochthonous breed whose denomination is used in Spain for animals and products that are not purebred. The consumer must be informed by means of a distinguishing mark on those products which really belong to the purebred
How did you solve the problem?
Differentiate and provide complete traceability to meats and products derived from the Iberian Swine Breed with total guarantee by automatic methods
What is innovative in your practical case?
Methods of analysis are applied in the slaughter chain such as NIRS and Bio-impedance. All data relating to the process from the animal to the points of sale is recorded on a specifi
What are the success factors in solving the problem?
The ease of application of analytical methods, their low cost and the conservation of your data in a blockchain system.
Lessons learned
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What role does the advisor or advisory service play with the practical case?
New technologies make it possible to guarantee the quality of products from indigenous breeds such as the Iberian
Can your approach be transferred and/or adapted for other innovation challenges and regions?
Yes
Estimated transferability on a scale from 1 to 5
(where 1 is easy and 5 very difficult)
3
For sharing the experience on the good practice, please contact
ELENA DIÉGUEZ
edieguez@aeceriber.es 0034629363121
Link to external information